Dear Customers, Please Note:

Corkage Fee: on Fridays, Saturdays, Sundays, Ph and Special Occasions
(such as 24th December, New Year’s Eve and Valentine’s Day) a fee of
SGD30.00++ is applicable.

I Nostri Antipasti

Our Starters

Toasted Bread topped with Fresh Tomatoes, Herbs and Olive Oil (comes with 4 slices; each additional slice at $2.45)

Capesante con Spinaci, Prosciutto e Zafferano16.00

Scallops gently pan fried, then topped with Parma Ham and served with a delicate Saffron Sauce on a bed of baby Spinach

Sauté di Vongole22.00

Live Clams tossed with Garlic, Chillies, White Wine, Cherry Tomatoes and Herbs, served with Toasted Ciabatta Bread

Melanzana Ripiena con Scamorza Affumicata18.00

Vegetarian Stuffed Eggplant with Smoked Scamorza Cheese

Calamari Italiani Fritti26.00

Deep-fried Italian Calamari Rings served with Spicy Tomato Sauce

Gamberetti, Pancetta e Spinaci17.00

Pan-fried Shrimps wrapped with Pancetta served with sautéed Spinach

Funghetti Ripieni15.00

Baked stuffed mini Portobello Mushrooms, served with a sauce made with Veal Juice and Mushrooms

Burratina con Parma28.80

Fresh Burratina Cheese imported from Puglia, served with Cherry Tomatoes,
Parma Ham, Arugula and Focaccina Bread


Thinly Sliced Roasted Pork Loin Served with a Sauce made with Tuna and Mayonnaise (A Typical Italian Summer Dish)

Tagliere (2-3 servings)46.00

A Platter of Pork Cold Cuts and Cheeses: Parma Ham, Mortadella, Salami, Mozzarella and Cheese Served with Olives, Sundried Tomatoes and Focaccina

Le Nostre Insalate

Our Salads
Insalata Mista14.00

Mixed Greens with Tomato, Cucumber, Bread Croutons Shaved Parmesan Cheese and Balsamic Vinegar Dressing

Insalata al Caprino Caldo16.00

Mixed Greens with Walnuts, Sun-dried Tomato, Honey and Balsamic Vinegar Dressing, served with Warm Goat Cheese on Bread

Insalata con Gamberetti16.00

Baby Spinach with Shrimps, Avocado, Mango, Tomato and Croutons drizzled with Balsamic Vinegar Dressing

La Nostra Zuppa

Our Soup of the Day
Zuppa del Giorno10.00 to 12.00

Soup of the Day


Cheese Platter
Tagliere di Formaggi20.00

Combination of Cow Cheese, Sheep Cheese and Goat Cheese served with Home Made Capsicum Jam and Crispy Breads

Le Nostre Pizze

Our Pizzas


with a tomato sauce base
Pizza Margherita18.00

Tomato and Mozzarella

Pizza Hawaiiana20.00

Tomato, Mozzarella, Cooked Ham and Pineapple

Pizza Ortolana20.00

Tomato, Mozzarella and Grilled Vegetables

Pizza Napoletana (Salty)20.00

Tomato, Mozzarella, Capers, Anchovies and Oregano

Pizza Prosciutto e Funghi22.00

Tomato, Mozzarella, Cooked Ham and Mushrooms

Pizza Diavola24.00

Tomato, Mozzarella, Pork Salami and Chillies

Pizza Salmone24.00

Tomato, Mozzarella, Arugula and Smoked Salmon

Pizza Capricciosa24.00

Tomato, Mozzarella, Olives, Artichoke, Cooked Ham and Mushrooms

Pizza Rucola e Parma25.00

Tomato, Mozzarella, Parma Ham, Arugula and Shaved Parmesan Cheese

Pizza Crudo25.00

Tomato, Mozzarella, Gorgonzola (Blue Cheese) and Parma Ham

Pizza Bufala25.00

Tomato, Mozzarella, Buffalo Mozzarella and Basil

Pizza Acqua e Farina25.00

Tomato, Mozzarella, Ricotta Cheese, Salami and Sautéed Spinach


with a cheese base
Pizza Quattro Formaggi24.00

Pizza with Four Cheeses: Mozzarella, Gorgonzola (Blue Cheese), Smoked Scamorza and Taleggio

Pizza Speciale26.00

Pizza with Mozzarella, Asparagus, Portobello Mushrooms, Ham and Truffle Oil

Pizza Tartufo26.00

Pizza with Mascarpone , Mozzarella, Mushrooms and Black Truffle

For extra toppings   2.00

For additional Parma Ham 6.00

I Nostri Calzoni

Our Folded Pizzas
Calzone Ortolana20.00

Folded Pizza with Mozzarella and Grilled Vegetables

Calzone Prosciutto e Funghi22.00

Folded Pizza with Mozzarella, Cooked Ham and Mushrooms

Calzone Napoletana24.00

Folded Pizza with Mozzarella, Ricotta Cheese and Pork Salami

Le Nostre Barche Siciliane

Our Sicilian Boats
Barca Bufala26.00

Sicilian Boat with Tomato, Buffalo Mozzarella and Parma Ham

Barca Salsiccia25.00

Sicilian Boat with Tomato, Mozzarella, Sausage and Mushrooms

Le Nostre Paste

Our Pastas
Fettuccine Nere alla Polpa di Granchio25.00

Homemade Squid Ink Pasta with Crabmeat tossed in Tomato Sauce with a touch of Cream

Linguine alle Vongole24.00

Linguini with Live Clams, tossed in White Wine with Cherry Tomatoes, Garlic, Chillies, Herbs and Olive Oil

Spaghetti ai Gamberi24.00

Spaghetti with Prawns “Aglio, Olio e Peperoncino” Garlic, Olive Oil, and Chillies

Linguine ai Frutti di Mare26.00

Linguine with Clams, Mussels, Prawn and Calamari, tossed in a light Tomato Sauce

Penne alla Bolognese e Funghi23.00

Short Pasta tossed with Beef Bolognese Sauce and Cream of Mushrooms

Penne alla Siciliana23.00

Short Pasta tossed in Tomato Sauce with Buffalo Mozzarella, Eggplant, Basil and Parmesan Cheese

Tagliatelle alla Boscaiola24.00

Homemade Pasta With Mushrooms, Italian Sausage and Bacon tossed in Tomato Sauce with a touch of Cream

*Gluten-free Penne and Spaghetti are available upon request,
but will require at least 20 mins preparation and cooking time

Lasagna, Ravioli e Gnocchi

Our Lasagna, Ravioli and Gnocchi
Lasagna al Forno19.00

Homemade classic oven-baked Beef Lasagna

Ravioli di Carne con Salsa ai Funghi24.00

Homemade Ravioli stuffed with braised Beef, tossed in Mushroom Sauce

Gnocchi ai Quattro Formaggi23.00

Homemade Potato Dumplings tossed in a Four-Cheese Sauce and served with Walnuts

I Nostri Risotti

Our Risottos
Risotto allo Zafferano e Salsiccia25.00

Risotto with Saffron topped with Pork Sausage
(Waiting time of approximately 25 minutes is required)

Risotto ai Funghi25.00

Risotto with Porcini and Portobello Mushrooms
(Waiting time of approximately 25 minutes is required)

I Nostri Secondi

Our Mains
(approx. 20-25- Minutes waiting time)
Costoletta di Maiale34.00

Pork Chop Pan-fried with Pancetta and Sage served with Vegetables, Potatoes and White Wine Sauce

Bistecca al Pepe Verde ( 250gm)38.00

Pan-seared Australian Angus Beef Ribeye (150 days grain fed),
served with pan fried Vegetables, Potatoes and Green Peppercorn Sauce

Stinco di Agnello Brasato38.00

Oven-Baked Lamb Shank Braised with Vegetables and Herbs, served with Potatoes

Tagliata alla Griglia (min. order 400gm)20.00 Per 100gm

Australian Black Angus Beef Ribeye (200 days grain fed) grilled and sliced,
served with Arugula, Vegetables and Potatoes (approx. 25-30 Minutes waiting time)


Tortino Caldo con Gelato alla Vaniglia(10 minutes cooking time)12.00

Hot chocolate lava cake, served with a scoop of Vanilla Ice Cream

Affogato al Caffe8.00

Vanilla Ice Cream with Espresso Coffee

Crema Caramellata10.00

Crème Brûlée: Vanilla Custard topped with a layer of crispy Caramel

Torta al Cioccolato10.00

Home Made Chocolate Cake

Panna Cotta10.00

Cream and Milk Pudding topped with Berry Sauce

Gelato5.00 Extra scoop 4.00

A choice of Vanilla or Chocolate Ice Cream


Our recipe comes all the way from Savini restaurant in Milan

Piatto di Dolci14.00

A dessert platter comprising mini portions of Crème Brûlée, Lava Cake, Panna Cotta and Tiramisù


Cheese Platter20.00

Combination of Cow Cheese, Sheep Cheese and Goat Cheese served with homemade Capsicum Jam and Bread

Le Nostre Bevande

Our Drinks


Italian mineral water, 750ml (still or sparkling)6.00
Italian Sparkling Juice Drink, 250ml
(Orange, Lemon, or Chinotto)4.00
Soda, 325ml (Coke, Diet Coke, or Sprite)4.00


freshly squeezed
ABC (A blend of Apple, Beetroot, and Carrot)6.00

Italian Beers


Liquors & Amari

by the glass
Amaro Lucano8.00
Amaro Averna8.00
Amaretto di Saronno8.00

Hot Drinks

Black Coffee5.00
English Breakfast/Earl Grey Tea6.00
Camomile Mint/Peppermint Tea6.00


by the glass
House Red12.00
House White12.00
Prosecco (Italian Sparkling Wine)12.00

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