New Year’s Specials

Available from 31st December to 1st January

Fettuccine al Tartufo Nero

Homemade Pasta tossed in Cream Sauce with Pancetta, Onions and Black Winter Truffle


Linguine al Polipo

Linguine Aglio Olio tossed with Italian Octopus, Cherry Tomatoes and Olives


Carre’ di Agnello

Oven Baked Lamb Rack Slow Cooked for 8 Hours served with Cream of Mushrooms, Vegetables and Potatoes