Brunch Menu

Available every day from 11:30am to 2:30pm

Uova Strapazzate con Asparagi e Mortadella $24.00++

Scrambled Egg with Green Asparagus topped with Parmesan Cheese and Butter served with Pork cold cut Mortadella

Frittata con Spinaci e Salmone $24.00++

Italian Style flat Spinach Omelet with Greens and Smoked Salmon

Barca alla Bismarck $34.00++

Pizza Boat with Tomato, Mozzarella, Cooked Ham, Salami and Egg

Spaghetti Breakfast $34.00++

Spaghetti with Pork Sausages, Pancetta, (Italian Bacon) Mushrooms, Cherry Tomatoes, Aglio Olio Style with Garlic and Chili and Scrabble Egg

Casseruola $34.00++

Chef Roberto’s special creation: Roasted Potatoes, Sautéed Pork Sausage, Italian Bacon “Pancetta” Braised Onions, Cherry Tomatoes, Mushrooms and Sunny side up Eggs