Uova Strapazzate con Asparagi e Mortadella $24.00++
Scrambled Egg with Green Asparagus topped with Parmesan Cheese and Butter served with Pork cold cut Mortadella
Frittata con Spinaci e Salmone $24.00++
Italian Style flat Spinach Omelet with Greens and Smoked Salmon
Barca alla Bismarck $34.00++
Pizza Boat with Tomato, Mozzarella, Cooked Ham, Salami and Egg
Spaghetti Breakfast $34.00++
Spaghetti with Pork Sausages, Pancetta, (Italian Bacon) Mushrooms, Cherry Tomatoes, Aglio Olio Style with Garlic and Chili and Scrabble Egg
Casseruola $34.00++
Chef Roberto’s special creation: Roasted Potatoes, Sautéed Pork Sausage, Italian Bacon “Pancetta” Braised Onions, Cherry Tomatoes, Mushrooms and Sunny side up Eggs