Acqua e Farina’s new second location is ready to welcome you. Experience the familiar warmth and inviting ambiance of our new space spanning 800 square feet of indoor seating that comfortably seats up to 46 guests.
Experience the Best of Italy at Acqua e Farina
With over 55 years of combined Italian cooking experience between them, Antonio and Roberto harmoniously combine the juxtaposition of their regional specialties, offering diners a rare opportunity to savour a unique blend of Northern and Southern Italian flavours.
Google Reviews
Ivy Soh
26/10/2024
The service was awesome and the food was so great and authentic. I love their crispy pizza.
Justin Yak
26/10/2024
Spectacular Italian foods served with amazing service. Been their first shop and this is their newly opened 2nd shop which are equally amazing. Strongly recommend if you are craved for authentic Italian food. 👍👍👍
Althea Yii
13/10/2024
Every dish left us impressed. From the starters to the desserts. Much better than what I ate in Italy 😂 Staff were also way more warm & friendly than in Italy 😂 Price was very reasonable for this standard and this area. Will be back & will recommend this place!
W L
07/10/2024
Look no further as I have found my Mecca for pizza fritta and calzone. The restaurant is new but chef Antonio is not new in the scene. Having worked in restaurants like Da Paolo and owned Pizza Bella & Pasta Bella. The Neapolitan is passionate about his craft in perfecting his 36 hours aged dough.
Last, you have to try their uni risotto with bottarga. I would rate it as a fine dining level for the quality they served.
Overall, I will return to try his other dishes.
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