Acqua e Farina’s new second location is ready to welcome you. Experience the familiar warmth and inviting ambiance of our new space spanning 800 square feet of indoor seating that comfortably seats up to 46 guests.
Experience the Best of Italy at Acqua e Farina
With over 55 years of combined Italian cooking experience between them, Antonio and Roberto harmoniously combine the juxtaposition of their regional specialties, offering diners a rare opportunity to savour a unique blend of Northern and Southern Italian flavours.
Google Reviews
Patrick Thomas
15/09/2024
My favourite italian restaurant in the west. Glad that they opened an outlet for the east siders to try! Head chef Roberto is very friendly and cooks great food.
Tiffany Lee
15/09/2024
The food was very nice, and something that is unique, every bite of each dish was bursting with a myriad of flavours and transversed me straight to italy. The ingredients are so fresh, and the flavours are so special. It is my comfort restaurant. The interior of the place is stunning, the staff and owner are very hospitable and friendly. The experience here was perfect.
Rico Testa
15/09/2024
The owner, Antonio, will great you like only southern Italians know how to do.
The menu is varied and very interesting and the food is top quality. Definitely a restaurant I would recommend. Can't wait to come back.
Roghan Bharathkumar
15/09/2024
Acqua e Farina on Keong Saik is a cozy Italian gem, known not just for its delicious pastas and pizzas but also for its outstanding tiramisu. This classic Italian dessert is a must-try, striking the perfect balance between creamy mascarpone, espresso-soaked ladyfingers, and a dusting of rich cocoa powder. Each bite offers a melt-in-your-mouth experience that is both indulgent and satisfying, capturing the essence of authentic Italian tiramisu. Paired with the restaurant's warm ambiance and attentive service, it's the ideal way to end a meal on a sweet note.
Wenhui Teo
12/09/2024
the food here is amazing! could tell how much effort the chefs put into creating authentic Italian food. service is also excellent, the waiters are really observant and attentive. you also have to get their dessert - I absolutely loved the tiramisu. will be back!!
Melmeleats
11/09/2024
Popped by here for an invited tasting but my honest review: everything here was really tasty!! I was so shocked by the complimentary flatbread that I ate so many baskets of it?!?! So addictive and chewy! It goes super well with the olive oil + vinegar~ the prawn pasta was really good with al dente pasta while the pizza’s dough texture was great!
Follow me on Instagram for more food reviews: @melmeleats
v a n
07/09/2024
A very fun, welcoming place with great food. All the dishes recommended by the waitress were excellent, and while we initially didn’t think we could stomach so much carbs between two of us, we polished off the pastas, pizza and risotto (& dessert!)
Also, we weren’t sure how baby friendly this Italian restaurant would be, but they far exceeded our expectations, providing extra bread for our baby to gnaw on when they saw that baby loved it! In today’s competitive F&B world, it’s really refreshing to experience not just amazing food but also great service to add to an all round lovely evening. We will be back!
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